Cookin' With The KingDude

Cookin’ With The KingDude – Chicken & Sausage Etoufee!

todayJuly 18, 2020 13

Background

Today’s Cookin’ With The KingDude we actually COOK! I will teach you how to make Chicken & Sausage Etoufeé, one of our family’s FAVORITE Cajun treats. Grab your favorite libation and Don’t miss the show starts at 5:00 pm Central, LIVE!

CHicken_Sausage_Etoufee

Image 1 of 3

On this episode (because of audio problems with the LIVE  video the video has been taken in for repairs)

• Roux basics
• Stock basics
• The Secular Trinity #FTW
• Always use locally made sausage
• How to drink on the job like a pro!

INGREDIENTS

2 Cups of Diced Yellow Onions

1 Cup of Diced Bell Pepper

1/2 cup diced Banana Peppers

1 Cup Diced Celery

2 Tblsp Finely Chopped Parsley

2 Tblsp Finely Chopped Red Chili Peppers

2, 12 inch Pieces Smoked Andouille Sausage

4 Chicken Thighs boiled in enough water to cover them with 1 inch of water.

1 Cup of The KingDude’s Famous Chocolate Roux (see separate recipe)

Boil the chicken thighs for 50-60 minutes until completely cooked on the bone RESERVE THE WATER, this is your chicken stock!

Print Friendly, PDF & Email
author avatar
TheKingDude
Host of the Mike Church Show on The Veritas Radio Network's CRUSADE Channel & Founder of the Veritas Radio Network. Formerly, of Sirius/XM's Patriot channel 125. The show began in March of 2003 exclusively on Sirius and remains "the longest running radio talk show in satellite radio history".

Written by: TheKingDude

Rate it

Similar posts

Latest

Parrott Talk-Groomers Ruined Mother’s Day

PREVIEW OF TODAY'S PARROT TALK. FOR THE FULL EPISODE SUBSCRIBE ON ITUNES.           Social media was full of men pretending to be mothers. These groomers shared pictures of their families, and created posts that celebrated their motherhood.  Mike Parrott has a few examples of how these […]

todayMay 13, 2024 28

Post comments (0)

Leave a reply


0%